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BEGIN:VEVENT
DTSTART:20220220T180000Z
DTEND:20220220T210000Z
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SUMMARY:14th Annual Buy Local Foods Seminar
DESCRIPTION:How do we boost marketing of our local foods?\n\n \n\nJoin us virtually on Zoom or by phone this year \n\nfor our 14th annual Buy Local Foods Seminar!\n\n \n\nSunday\, February 20\, 2022-- 1:00 to 4:00 pm\n\n \n\nSponsored by the Brown County Food Council\, The Ohio State University Extension\, \n\nAdams Brown Community Action Partnership\, Catholic Rural Life\, \n\nAdams-Brown Diabetes Education Coalition\, & the Adams County Public Library\n\n \n\nProgram Agenda\n\n \n\n1:00 PM                      Welcome & Introductions\n\n \n\nThe Benefits of Buying Local James Morris\, Extension Educator\, The Ohio State University Extension-Brown County\n\n \n\n1:20 PM                      Local Producers' "Showcase" Presentations\n\n	Jeff & Sandra Ashba\, Organic Farm at Bear Creek\, Felicity\, OH (Fresh vegetables and canned goods)\n	Louise Gartner\, Foxtail Farm\, New Richmond\, OH (Fresh vegetables)\n	Susan\, Kevin\, & Keegan McGee\, Turtleback Ridge Farm & Brewery\, Ewing\, KY\n\n(Fresh vegetables\, maple syrup\, & handcrafted beers)\n\n\n	Gary Keuffer\, Bethel\, OH (Honey)\n	Steve Hedrick\, Mound View Farms\, Peebles\, OH (Milk & beef)\n	Trevor Corboy\, Smokey Hollow Farms\, Sardinia\, OH (Beef)\n	Bill Wickerham\, End of the Ridge Marketplace\, West Union\, OH (Beef\, lamb\, pork\, chicken\, & turkey)\n	Rick Burk\, B & D Berry Farm\, Peebles\, OH (Berries)\n\n \n\n3:00 PM                      BREAK\n\n \n\n3:15 PM                      Keys to Creating & Sustaining A Successful Farmers Market Christie Welch\, Direct Food & Agricultural Marketing Specialist\, The Ohio State University Extension South Centers\, Piketon\, OH\n\n \n\n3:50 PM                      What's New with Local Food Councils Denise Neu\, Chair\, Brown County Food Council\n\n \n\n4:00 PM                      Wrap-Up & Adjournment\n\n \n\nTo register for this event\, follow this link to Eventbrite: https://bit.ly/3eXOsu7\n\nOnce you register\, you will receive an email with the link to join the seminar.\n\n \n\nFor questions\, call Julie Kline @ 937 515-1807\, Sue Basta @ 937 515-6900\,\n\nor Pat Hornschemeier @513 752-0647
X-ALT-DESC;FMTTYPE=text/html:<strong><span style="font-size:26.0pt\;">How do we boost marketing of our local foods?</span></strong><br />\n&nbsp\;<br />\n<span style="font-size:18.0pt\;">Join us </span><strong><span style="font-family:lucida calligraphy\;"><span style="font-size:18.0pt\;">virtually</span></span></strong> <span style="font-size:18.0pt\;">on Zoom or by phone this year </span><br />\n<span style="font-size:18.0pt\;">for our 14<sup>th</sup> annual </span><strong>Buy Local Foods Seminar</strong>!<br />\n&nbsp\;<br />\n<strong><span style="font-size:18.0pt\;">Sunday\, February 20\, 2022-- 1:00 to 4:00 pm</span></strong><br />\n&nbsp\;<br />\n<strong><em><span style="font-size:14.0pt\;">Sponsored by the Brown County Food Council\, The Ohio State University Extension\, </span></em></strong><br />\n<strong><em><span style="font-size:14.0pt\;">Adams Brown Community Action Partnership\, Catholic Rural Life\, </span></em></strong><br />\n<strong><em><span style="font-size:14.0pt\;">Adams-Brown Diabetes Education Coalition\, &amp\; the Adams County Public Library</span></em></strong><br />\n&nbsp\;<br />\n<strong><em><u><span style="font-size:16.0pt\;">Program Agenda</span></u></em></strong><br />\n&nbsp\;<br />\n<strong>1:00 PM&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\; Welcome &amp\; Introductions</strong><br />\n&nbsp\;<br />\n<strong>The Benefits of Buying Local&mdash\;</strong>James Morris\, Extension Educator\, The Ohio State University Extension-Brown County<br />\n&nbsp\;<br />\n<strong>1:20 PM&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\; Local Producers&rsquo\; &ldquo\;Showcase&rdquo\; Presentations</strong>\n<ul>\n	<li>Jeff &amp\; Sandra Ashba\, Organic Farm at Bear Creek\, Felicity\, OH <em>(Fresh vegetables and canned goods)</em></li>\n	<li>Louise Gartner\, Foxtail Farm\, New Richmond\, OH <em>(Fresh vegetables)</em></li>\n	<li>Susan\, Kevin\, &amp\; Keegan McGee\, Turtleback Ridge Farm &amp\; Brewery\, Ewing\, KY</li>\n</ul>\n<em>(Fresh vegetables\, maple syrup\, &amp\; handcrafted beers)</em>\n\n<ul>\n	<li>Gary Keuffer\, Bethel\, OH <em>(Honey)</em></li>\n	<li>Steve Hedrick\, Mound View Farms\, Peebles\, OH <em>(Milk &amp\; beef)</em></li>\n	<li>Trevor Corboy\, Smokey Hollow Farms\, Sardinia\, OH <em>(Beef)</em></li>\n	<li>Bill Wickerham\, End of the Ridge Marketplace\, West Union\, OH <em>(Beef\, lamb\, pork\, chicken\, &amp\; turkey)</em></li>\n	<li>Rick Burk\, B &amp\; D Berry Farm\, Peebles\, OH <em>(Berries)</em></li>\n</ul>\n&nbsp\;<br />\n<strong>3:00 PM&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\; <em>BREAK</em></strong><br />\n&nbsp\;<br />\n<strong>3:15 PM&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\; Keys to Creating &amp\; Sustaining A Successful Farmers Market</strong>&mdash\;Christie Welch\, Direct Food &amp\; Agricultural Marketing Specialist\, The Ohio State University Extension South Centers\, Piketon\, OH<br />\n&nbsp\;<br />\n<strong>3:50 PM&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\; What&rsquo\;s New with Local Food Councils&mdash\;</strong>Denise Neu\, Chair\, Brown County Food Council<br />\n&nbsp\;<br />\n<strong>4:00 PM&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\; Wrap-Up &amp\; Adjournment</strong><br />\n&nbsp\;<br />\n<strong>To register for this event\, follow this link to Eventbrite:</strong> <u><span style="font-style:normal\;">https://bit.ly/3eXOsu7</span></u><br />\nOnce you register\, you will receive an email with the link to join the seminar.<br />\n&nbsp\;<br />\nFor questions\, call Julie Kline @ 937 515-1807\, Sue Basta @ 937 515-6900\,<br />\nor Pat Hornschemeier @513 752-0647
LOCATION:
UID:e.3559.1557
SEQUENCE:3
DTSTAMP:20260526T200136Z
URL:https://business.browncountyohiochamber.com/events/details/14th-annual-buy-local-foods-seminar-1557
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