14th Annual Buy Local Foods Seminar
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Date and Time
Sunday Feb 20, 2022
1:00 PM - 4:00 PM EST
Fees/Admission
To register for this event, follow this link to Eventbrite: https://bit.ly/3eXOsu7
Once you register, you will receive an email with the link to join the seminar.
Description
How do we boost marketing of our local foods?
Join us virtually on Zoom or by phone this year
for our 14th annual Buy Local Foods Seminar!
Sunday, February 20, 2022-- 1:00 to 4:00 pm
Sponsored by the Brown County Food Council, The Ohio State University Extension,
Adams Brown Community Action Partnership, Catholic Rural Life,
Adams-Brown Diabetes Education Coalition, & the Adams County Public Library
Program Agenda
1:00 PM Welcome & Introductions
The Benefits of Buying Local—James Morris, Extension Educator, The Ohio State University Extension-Brown County
1:20 PM Local Producers’ “Showcase” Presentations
- Jeff & Sandra Ashba, Organic Farm at Bear Creek, Felicity, OH (Fresh vegetables and canned goods)
- Louise Gartner, Foxtail Farm, New Richmond, OH (Fresh vegetables)
- Susan, Kevin, & Keegan McGee, Turtleback Ridge Farm & Brewery, Ewing, KY
- Gary Keuffer, Bethel, OH (Honey)
- Steve Hedrick, Mound View Farms, Peebles, OH (Milk & beef)
- Trevor Corboy, Smokey Hollow Farms, Sardinia, OH (Beef)
- Bill Wickerham, End of the Ridge Marketplace, West Union, OH (Beef, lamb, pork, chicken, & turkey)
- Rick Burk, B & D Berry Farm, Peebles, OH (Berries)
3:00 PM BREAK
3:15 PM Keys to Creating & Sustaining A Successful Farmers Market—Christie Welch, Direct Food & Agricultural Marketing Specialist, The Ohio State University Extension South Centers, Piketon, OH
3:50 PM What’s New with Local Food Councils—Denise Neu, Chair, Brown County Food Council
4:00 PM Wrap-Up & Adjournment
To register for this event, follow this link to Eventbrite: https://bit.ly/3eXOsu7
Once you register, you will receive an email with the link to join the seminar.
For questions, call Julie Kline @ 937 515-1807, Sue Basta @ 937 515-6900,
or Pat Hornschemeier @513 752-0647